UNKAIZAN is one of a most famous Japanese restaurant in Malaysia which has interesting natural environment , knowledgeable warm service staff and traditional Japanese cuisine that made by Chef Katsuji Takabayashi who have artistic, delicate sense and working experience as Japanese chef at 5stars hotels in the world.
We are always welcoming a lot of customers from variety of countries, and lovely regular customers from Langkawi!

Would you care for memorial dinner at Langkawi?
Please dine with us, and let us make your holidays memorable and magnificent.

Exterior

We are located at slightly far from Main Street of Pantai Tengah.
It is a peaceful place which has dynamic jungle just behind and beautiful sea view.

Look at the cow-car! (It’s just beside the entrance door) that was made by our great Chef Katsuji Takebayashi!!

Interior

There are three different sections in our restaurant.
It could follow your any kinds of occasions.

First floor (inside air-conditioned)

Comfortable dining (big) table and (big) chair.

Garden terrace

It is a totally new experience to have a Japanese food at open air. Feel the breeze and enjoy the wide view.

TIPS
You can get the wonderful sunset view from these sections around at 7pm to 7:30pm.
(We recommend you to reserve a table for sunset at 6:30pm, so sunset time will be just nice to be during your dinner…)

Live seafood from our own aquarium

At the entrance of the UNKAIZAN, there is a huge tank for freshness seafood.
You can pick your favorite seafood and cooking style.
We always have variety of seafood in this tank, according to the season and Chef’s curiosity…
(Sometime… there are some tropical fishes for showing…!)

Wine cellar

When you just pass by through the cashier counter, our wine cellar is there.
It is very nice to stop by for looking for your favorite wine, sake or liqueur.
(And it is also very nice to be there. It’s cool (20℃) … )